Delight in the rich, nutty indulgence of our Hazelnut Fudge Ice Cream Cake—a dessert that redefines decadence. Crafted with velvety Hazelnut Praline Ice Cream and studded with roasted hazelnuts, this cake delivers a perfect balance of creamy and crunchy textures. A generous topping of delicate milk chocolate curls adds elegance and melt-in-your-mouth luxury.
Whether celebrating something special or simply spoiling yourself, this cake offers a refined fusion of flavours. It’s a standout centrepiece for any dessert table and a must-try for hazelnut and chocolate lovers alike.
My shop usually has over twenty traditional flavours with a few innovations like Welsh Cake! Something for everyone in gelato inspired cream and sorbets available in crispy waffle cones or environmentally friendly tubs with compostable spoons. And if you cannot make up your mind, we can combine put two or more flavours in a double scoop. We even have creamy and safe treats for the four legged members of the family.
Information
All Joe’s Ice Cream Cakes with Vanilla Ice Cream are crafted using our special Frozen Vanilla blend, available in-store. This version differs from the famous Joe’s Vanilla Ice Cream, offering a firmer texture and longer stability for cake use.
If you’re travelling more than 15 minutes, please bring a cool box. Products stored above –17°C may spoil, and we can’t take responsibility for any damage caused by improper storage.
For more information on Joe’s ice cream, click on the image below or see their website at Joes Ice Cream
